Chinese New Year’s Eve

The Spring Festival is the most important festival in china, just as Christmas in Britain. Chinese people attach much importance to the Spring Festival, and the New Year’s Eve is the most important day in the period of Spring Festival. In the day, people have many celebrations and customs. [more]

Spring Festival Eve Dinner

A reunion dinner is held on New Year's Eve where members of the family, near and far away, get together for the celebration. The venue will usually be in or near the home of the most senior member of the family. [more]

Chinese Tangyuan

Tāngyuán is a Chinese food made from glutinous rice flour. Glutinous rice flour is mixed with a small amount of water to form balls and is then cooked and served in boiling water. Tangyuan can be either small or large, and filled or unfilled. It is traditionally eaten during Yuanxiao, or the Lantern... [more]
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